DINNER
Features
Explore our Instagram and Facebook pages for weekly, creative features crafted by our exceptionally skilled Chef!
Appetizers
These dishes are perfect for sharing or kicking off your dinner!
Brussel Sprouts
Fried sprout, pancetta, shaved parmesan, walnuts, honey, lemon zest
CA$17.00
Granny's Focaccia
Secret Italian family recipe, handed down from our Granny.
CA$8.00
Triple Cooked Potato Fries
Yukon gold potato, blackened pepper citrus aioli.
*Vegan/Vegetarian friendly without aioli.
CA$15.00
Salads
Great for sharing or make it a meal with add-on chicken, steak, or shrimp!
Bean Salad
Mixed beans, sundried tomato pesto, bulgar, lemon vinaigrette.
Add-ons: Chicken $12.00, Steak $14.00
Add-ons: Feta, Goat Cheese, Shaved Parmesan $3.00
CA$16
Fennel + Apple Salad
Fennel, green apple, parsley, toasted walnut, green goddess dressing
CA$17
Market Salad
Mixed greens, shaved beet, shaved carrot, watermelon radish, champagne vinaigrette
CA$15
Boards
Indulge in some delightful meats and cheeses to accompany your wine!
Charcuterie Board
Selections of meats and cheeses, nuts, pickles, jellies.
*Gluten-free without crostinis, please ask your server!
Small
CA$22.00
Large
CA$38.00
Cheese Board
Selection of cheeses, fruits, nuts, marmalades.
*Gluten-free without crostinis, please ask your server!
CA$22.00
Marrow Board
Selection of meat and cheese, nuts, pickles, jellies, roasted veal femur.
CA$28.00
Mains
Exceptional dinners expertly crafted by our talented Chef.
Chicken Supreme
Seared chicken, pomme puree, chicken stock reduction, roasted root vegetable
CA$32
Steak Sandwich
Seared flat iron steak, gochujang, mayonnaise, mushroom, carmelized onion, swiss cheese, open-faced toasted baguette, side market salad
Sub: Bean Salad: $3.00, Fennel Salad $4.00, Fries $4.00
CA$27
Dessert
Affogato
Espresso, vanilla ice cream
CA$9
Crème Brûlée
In-house made Crème Brûlée.
CA$10.00
Sorbet
Served with fresh mint and berries.
CA$9.00